Gold of Extremadura > Products > GOURMET OLIVE OIL FOR THE KITCHEN

GOURMET OLIVE OIL FOR THE KITCHEN

From the hobby cook to the professional – olive oil is a product that everyone uses for cooking. Our olive oil of the umbrella brand GOLD OF EXTREMADURA is undoubtedly one of the top olive oils. The high-quality olive oil is produced in the region of Extremadura, which gives it its name and is located in the western part of Spain and is characterised by its varied nature. Along the border region with Portugal, through which the river Tajo flows, there is a unique landscape in which the olives grow, which we use for our high-quality gourmet olive oil. Learn more

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GOURMET OLIVE OIL WITH THE BEST FLAVOURS

Olive oil is an important component of a healthy nutrition. It is repeatedly emphasised that it is crucial for the absorption of fat that unsaturated fats are absorbed instead of any fatty acids. The high content of unsaturated fatty acids present in olive oil can have a positive effect on cholesterol levels and health in general. Insulin levels also benefit from regular consumption of olive oil.

The special thing about our Gourmet Olive Oil is without a doubt its extremely fine taste. Like no other oil it captivates by the extravagant, at first mild, then slightly hot olive note. The gourmet olive oil GOLD OF EXTREMADURA is not only tasty, but also award-winning. It received the bronze award in the quality category at the “International Olive Oil Competition London 2018”.

GOURMET OLIVE OIL DIRECTLY FROM THE PRODUCER

The production of GOLD OF EXTREMADURA olive oil combines traditional agriculture with modern harvest and transport methods. The excellent growing conditions in Extremadura encourage the growth of olives, mostly at altitudes of 400 to 500 metres. Cold extraction, bottling and packaging of the oil take place on site. So when you order our healthy oils for cooking, you can be sure that you are always getting a quality product of the extra class. To ensure that you can enjoy our gourmet olive oil for a particularly long time, we recommend the organic olive oil barrel.

HEALTHY COOKING OILS – A VERY SPECIAL TASTE EXPERIENCE

For use in the kitchen, it is advisable to consume Spanish olive oil in a 5 litre barrel. Refine delicate starters and round off your main courses with our gourmet olive oil for the kitchen appealing and full-bodied. The olive oil corresponds to the highest quality class 1 and may carry therefore the designation “olive oil extra virgin”. You can also identify from the designation “Extra Virgin” of our oils that they were not produced from a mixture of different oils, as many conventional edible oils, but only from a single olive variety.

What makes our olive oil GOLD THE EXTREMADURA so special:

  • Organic quality
  • Pure Extra Virgin
  • Quality class 1 Extra Virgin
  • Direct shipping from the manufacturer region Extremadura

SPANISH OLIVE OIL TO ENJOY

Last but not least, by choosing our Gourmet Olive Oil you support this region in Spain in particular and promote the original agriculture with its outstanding products. And as varied as the landscape of Extremadura is, as diverse is the use of our healthy oils for cooking. Olive oil is ideal for both fine cuisine and roasting. The velvety acidity of a maximum of 0.8 percent will immediately convince your palate.

You can also order the olive oil GOLD OF EXTREMADURA, which was filled in elaborately and lovingly designed bottles, as an exclusive customer gift.